Our Ultra Premium certified Extra Virgin Olive Oil is infused with Gremolata – a traditional Italian herbal condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are crushed together in a mortar to release their pungent essential oils.
paired with Oregano Balsamic for bread dipping
fish, chicken, pork
a traditional companion with ossobuco, veal or other slow-braised dishes
Sicilian Lemon Balsamic
Red Apple Balsamic